Jobs at Housen’s

Coming to the beautiful island of Curaçao? Or already living here? And are you interested in working in a young and driven team? Then we are looking for you!

F&B Manager / Restaurant Manager

We are looking for an F&B Manager that is/has:

  • 2+ years experience in the food & beverage industry (preferably in formal settings)
  • Available for at least six months
  • Available during evenings/weekends as well
  • Enthusiastic about assisting with the development of the concepts of fine dining
  • Part-time / Full time available
  • Customer-friendly, problem-solving, ability to work under pressure
  • Leadership skills 

What do we offer?

  • A solid/close team
  • An above average (local) salary
  • Meals included during shifts
  • Tip excluded (received each month)
  • Exciting Business trips

Chef de partie

We are looking for a chef de partie that is/has: 

  • 2+ years experience as a chef de partie
  • Available for at least six months
  • Available during evenings/weekends as well
  • Enthusiastic about assisting with the development of the concepts of fine dining
  • Full-time available
  • Customer-friendly, problem-solving, ability to work under pressure
  • Creative, energetic, responsible, passionate

What do we offer?

  • A solid/ close team
  • An above average (local) salary
  • Meals included during shifts
  • A nice tip (collected each month)
  • Exciting business trips

Souschef

We are looking for a souschef that is/has: 

  • 2+ years experience as a souschef
  • Available for at least six months
  • Available during evenings/weekends as well
  • Enthusiastic about assisting with the development of the concepts of fine dining
  • Full-time available
  • Customer-friendly, problem-solving, ability to work under pressure

What do we offer?

  • A solid/ close team
  • An above-average (local) Salary
  • Meals included during shifts
  • A nice tip (collected each month)
  • Exciting business trips

Waiter / Waitress

We are looking for a Waiter/Waitress that is/has: 

  • 1+ years experience in the food&beverage industry (preferably in formal settings)
  • Available for at least six months
  • Available during evenings / weekends as well
  • Enthusiastic about assisting with the development of the concepts of fine dining
  • Part time / Full time available
  • Customer-friendly, problem-solving, ability to work under pressure

What do we offer?

  • A solid/close team
  • An above-average (local) Salary
  • Meals included during shifts
  • Tip excluded (received each month)
  • Exciting Business trips

Interested in one of our open positions? Apply easily at Indeed through this link!

Get in contact with us!