F&B Manager / Restaurant Manager
We are looking for an F&B Manager that is/has:
- 2+ years experience in the food & beverage industry (preferably in formal settings)
- Available for at least six months
- Available during evenings/weekends as well
- Enthusiastic about assisting with the development of the concepts of fine dining
- Part-time / Full time available
- Customer-friendly, problem-solving, ability to work under pressure
- Leadership skills
What do we offer?
- A solid/close team
- An above average (local) salary
- Meals included during shifts
- Tip excluded (received each month)
- Exciting Business trips